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Vaga Nutrition

Welcome to Vaga Nutrition

“Natural forces within us are the true healers of disease” – Hippocrates

Vaga Nutrition is here to support you, your health and well-being from a whole person approach.

Nutritional Medicine bridges the gap in health care and takes a bespoke approach to health, healing, prevention and wellness, helping restore the body’s natural ability to heal.

disorders

Calcium, the Benefits and Sources

March 7, 2015

Calcium. An essential nutrient in human health.

WHAT EXACTLY IS CALCIUM?

Calcium is a soft, alkaline earth metal. It is one of the most abundant metals in the human body.

While there are a number of excellent sources of calcium, the main one that comes to mind is DAIRY food. Here, I will list all the other AMAZING foods that are rich in this wonderful nutrient and it’s benefits.

WHAT ARE THE BENEFITS OF CALCIUM?

  • Bone and tooth health and development
  • Protects the heart muscle
  • Maintenance of electrolytes and pH
  • Maintenance of blood pressure
  • Reduces PMS
  • Muscle health, growth and development
  • Supports nerve transmission
  • Reduce the risk of osteoperosis, osteopenia, and diabetes(maintains serum glucose levels)
  • Fetal growth and development
  • Hormone secretion
  • Vascular contraction and vasodilation
  • Intracellular signalling
  • Kidney health/renal function

An excess of calcium in the body can lead to kidney stones, constipation, prostate cancer, accumulation in blood vessels and reduce the absorption of zinc and iron.

Calcium does not work alone. It requires others nutrients for absorption and metabolism including phosphorus, vitamin D and protein. If calcium levels in the body reduce, even slightly, it is drawn from other sources to assist in maintaining blood levels and prevent hypocalcemia (this happens within minutes of a decrease in serum calcium).

Absorption of calcium occurs in the gastrointestinal tract (GIT), not in the stomach, and requires a pH of 6.5-7.5.

‘At risk’ groups for calcium deficiency are mainly women, however, adolescents, the elderly and men are also at risk.   For women, post-menopause, physical hyperactivity, and those with eating disorders are at greater risk.

Deficiency may be caused by dietary habits, medications, gastrointestinal disorders, chronic disease, and genetic defects. A deficiency in calcium can lead to Rickett’s, blood clotting issues and osteoporosis, heart contraction problems, renal dysfunction, mood issues and hormone disorders.

The parathyroid glands house most of the body’s calcium receptors.

Consuming protein-rich foods with calcium help to reduce the risk of deficiency, and support bone and muscle growth and maintenance.

Calcium intake should come mainly from whole foods, rather than a single calcium supplement, as synergistic nutrients are found in whole food. While supplementing may be required for a number of reasons, it should contain a whole matrix of nutrients that work together with calcium for the best results.

CALCIUM CONTAINING FOODS

Figs Chives Radish Celery
Almonds Walnuts Cashews Sesame seeds
Pumpkin seeds Sunflower seeds Seaweed & sea vegetables Fish (with bones)
Leek Amaranth leaves Collard greens Kale
Spinach Mustard leaves Arugula (rocket) Turnip leaves
Dandelion Beet leaves Chicory Watercress
Purslane Swiss chard Cos lettuce Red leaf lettuce
Romaine Garlic Mushrooms Taro
Parsley Black-eyed beans Edamame Peas
Pinto beans Black beans Fava beans Lima beans
Lentils Chickpeas Broccoli Borage
Brussel’s sprouts Cabbage Cilantro (coriander) Potatoes
Sweet potato Green beans Onions (+green tips) Shallots
Rutabaga Butternut pumpkin Winter squash Chili
Peppers (capsicum) Artichoke Parsnip Carrots
Tomatoes Cauliflower Turnip Alfalfa sprouts
Mung bean sprouts Tahini Lotus root Kohlrabi
Asparagus Zucchini Chayote (choko) Beets
Cassava Yam Bamboo shoots Water chestnuts
Tofu Tempeh Parmesan Ricotta
Mozzarella Oranges Tangerines Red grapefruit
Papaya Blackberries Strawberries Lime
Lemon Kumquat Peanuts Pecans
Brazil nuts Raspberries Cherries Coconut
Grapes Cucumber Celery Hazelnuts
Macadamia nuts Persimmon Cinnamon Artichoke
Eggs Buckwheat Quinoa Blackstrap molasses
Maple syrup Oats Flaxseed Oysters
Caraway Black pepper Mustard seeds Poppy seeds

As you can see, there are PLENTY of other sources of calcium besides MILK, which is a commonly referred to ‘food’ to increase your calcium intake. A great way to ensure you get enough calcium is to choose a combination of fresh foods daily. Assuming all absorption channels in the body are in good ‘working’ order, supplementation may not be required.

Some figures for calcium requirements are outlined below.

Australian Requirements = 

Infants

Age AI
0-6 months 210 mg/day
7-12 months 270 mg/day

Children

Age EAR RDI
All
1-3 yr 360 mg/day 500 mg/day
4-8 yr 520 mg/day 700 mg/day
Boys
9-11 yr 800 mg/day 1,000 mg/day
12-13 yr 1,050 mg/day 1,300 mg/day
14-18 yr 1,050 mg/day 1,300 mg/day
Girls
9-11 yr 800 mg/day 1,000 mg/day
12-13 yr 1,050 mg/day 1,300 mg/day
14-18 yr 1,050 mg/day 1,300 mg/day

Adults

Age EAR RDI
Men
19-30 yr 840 mg/day 1,000 mg/day
31-50 yr 840 mg/day 1,000 mg/day
51-70 yr 840 mg/day 1,000 mg/day
>70 yr 1,100 mg/day 1,300 mg/day
Women
19-30 yr 840 mg/day 1,000 mg/day
31-50 yr 840 mg/day 1,000 mg/day
51-70 yr 1,100 mg/day 1,300 mg/day
>70 yr 1,100 mg/day 1,300 mg/day

https://www.nrv.gov.au/nutrients/calcium

*EAR: estimated average requirement, RDI: recommended dietary intake, AI: adequate intake

United States Requirements = 

Table 1: Recommended Dietary Allowances (RDAs) for Calcium [1]
Age Male Female Pregnant Lactating
0–6 months* 200 mg 200 mg
7–12 months* 260 mg 260 mg
1–3 years 700 mg 700 mg
4–8 years 1,000 mg 1,000 mg
9–13 years 1,300 mg 1,300 mg
14–18 years 1,300 mg 1,300 mg 1,300 mg 1,300 mg
19–50 years 1,000 mg 1,000 mg 1,000 mg 1,000 mg
51–70 years 1,000 mg 1,200 mg
71+ years 1,200 mg 1,200 mg

http://ods.od.nih.gov/factsheets/Calcium-HealthProfessional/

*RDA: recommended dietary allowance

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©Vaga Nutrition 2015

Filed Under: food as medicine, functional disorders, functional medicine, Gastrointestinal Health, gut health, healing, holistic health, lifestyle, nature, nutrients, nutritional medicine Tagged With: body, bowel, calcium, disorders, food, gastrointestinal, gut, health, nutrition, synergy

The Effects of Stress

April 8, 2014

We all encounter stress in our lives. It comes from all areas of our life, including work, family and finances.

So what exactly is stress? There are various forms of stress, all of which have either positive or negative effects on the mind and body.

Types of Stress

  1. Eustress: This is often considered ‘good’. It is usually only for a very short period of time and can push us to face challenges and improve our performance in certain areas of work or social activity
  2. Distress: Usually ‘bad’ stress. This type of stress can be caused by our feelings of being out-of-control
  3. Acute Stress: The most common form of stress we encounter. The body and mind experiences an immediate reaction to any kind of threat, challenge or scare. We are often fully aware of what is happening and can manage it quite well
  4. Chronic Stress: This is also considered a bad stress. Our ability to cope reduces and we are more prone to colds and infections, psychological and mental disorders and illness, sadness, and often feel there is ‘no end’ in sight

Chronic stress, from either good or bad stressors, can lead to a myriad of psychological and physiological health conditions, in turn leading to a vicious cycle of our inability to cope with small things that come our way in daily life that we would otherwise be able to handle. Chronic stress also comes from things we ingest and put onto our bodies such as high caffeine and alcohol intake, body lotions high in un-natural ingredients and environmental factors including exposure to molds, allergens, pollutants, fluoride, mercury and heavy metals, and household cleaning products.

The seemingly constant barrage of attacks from stress can lead to anxiety and panic disorders, as well as depression. We become so overwhelmed that we cannot function normally, putting the body into overdrive on every level. This affects a number of organs including the adrenal glands, kidneys, heart, brain, lungs, blood, liver, bowel, muscles and skin.

Essentially, the body becomes so overwhelmed that hormones which help us to function and regulate ourselves under normal circumstances are sent into hyperactivity or hypoactivity. This then results in several changes. These changes include hormone dysregulation, increased muscle pain, insomnia, diarrhea and constipation, increased or decreased appetite, feling ‘tired but wired’, fatigue, nausea, vomiting, addictive and destructive behaviors, social withdrawal and altered nutrient status. It is at this point we are considered to have anxiety and/or panic disorder or depression. Or a combination of these.

There is no denying that all these hormones our bodies need to help us function normally are in fact so out of balance we feel there is something seriously wrong and we seek help. We have come too far to ever find a way out and act accordingly.

It is important to recognize the signs and symptoms of anxiety and depressive disorders in order to get the help needed to heal the body and return to balance in both internal and external lives. The signs and symptoms of anxiety, panic and depression are often intertwined and difficult to set apart as just one or the other.

Signs and Symptoms

  • Increased heart rate/palpitations
  • Chest pain
  • Shortness of breath
  • Sweating, hot and cold flashes
  • Obsessive thoughts (sometimes morbid) and behaviors (OCD)
  • Irritability/mood swings/on edge
  • Substance abuse (including caffeine, illicit drugs, alcohol, cigarettes)
  • Skin conditions including eczema, psoriasis, hives and acne
  • Dizziness/blackouts
  • Hypertension
  • Difficulty concentrating
  • Altered menstrual cycle/low libido
  • Increased or decreased appetite
  • Weight gain or loss
  • Muscle wasting
  • Hair falling out
  • Increased urination
  • Constipation and/or diarrhea
  • Muscle aches and pains
  • Fatigue/lethargy
  • Insomina
  • Easily tired from little exertion
  • Restless
  • Frequent colds and infections
  • Avoidance behaviors including withdrawal from family and social activity and excess sleeping
  • Easily startled
  • Irrational fears
  • Systemic inflammation
  • Poor nutritional status
  • Thyroid gland disorders and general hormone dysunction

From a nutritional perspective, stress can lead to severe and chronic nutrient depletions due to the increased work the body has to carry out in order to maintain homeostasis. The following nutrients are essential for normal cell and bodily functions, and especially important in restoring health and well-being. Along with relaxation techniques and body-awareness, they can help bring us back into balance. It is also important to remember that this takes time, and there is no ‘quick-fix’. Eliminating and reducing the things that cause stress and our methods for dealing with them are equally as important as restoring nutrients.

Nutrients

  1. Magnesium. It is required by all cells throughout the entire body. It is relaxing and calming, and helps restore electrolytes lost, reduces inflammation and pain, helps restore focus and sleep, and regulate hormones
  2. Amino Acids. The building blocks of protein. Without protein, the body cannot function appropriately, Again, it is needed for every cell in the body that helps to build us, including muscles, lungs, heart and digestive system
  3. Vitamin C. This is one of the most powerful antioxidants known. It helps to restore the adrenal glands and replenish the losses of this water-soluble vitamin that occurs through increased urination and bowel motions. It helps restore and regulate colonic motility in times of constipation, and is required by cells for energy and metabolism. It helps us stay focused and can reduce the length and frequency of colds and infections. It is important in skin health and renewal and assists in the healing of mucus membranes including that of the mouth, digestive tract and bowel.
  4. Essential Fatty Acids. Important to help reduce inflammation throughout the body and regulate hormones. They are also required for the brain and gut in restoring neurotransmitter function for clear thinking, improved bowel habits and nutrient absorption. Equally as important for the skin as vitamin C in maintaining elastin and collagen synthesis
  5. B Vitamins. All B vitamins are essentially depleted in chronic stress disorders. They are required for appropriate liver functioning, blood flow to the brain and other organs, help restore hormone regulation, provide energy to cells so we have more energy to function normally and cope with stress. They act synergistically with other nutrients in the body to help maintain and regulate bowel habits and can effectively reduce symptoms and signs of anxiety and depression
  6. Zinc. Zinc is essential for all bodily functions and a deficiency can exacerbate signs and symptoms of anxiety and depression. It has an important role in acting as a precursor to neurons and neurotransmitters
  7. Selenium. An important antioxidant to help the body remove toxins and heavy metals. It is essential in appropriate functioning of the thyroid gland, which helps to regulate hormone secretions and reduce oxidative damage caused by the inflammatory state that stress induces throughout the body. Those with anxiety and depression often experience improvements in mood and symptoms following supplementation with selenium
  8. Iron. A deficiency in iron is often seen in people who experience chronic stress, and often times diagnosed as anemic. Iron is required for adequate and appropriate development and generation of new red blood cells and their ability to carry oxygen to tissues such as the heart, muscles and brain. Iron also improves symptoms of anxiety, due to its role in hemoglobin synthesis and transport of red blood cells throughout the body

All of these nutrients, along with important diet and lifestyle changes can help in the recovery from chronic stress, and alleviate anxiety and depression.

It is essential to speak to your holistic health care provider, who can work with you in restoring balance and reduce the effects of chronic stress.

Techniques

The following techniques have proven to be effective in reducing the symptoms of panic, anxiety and depression when used consciously and repeatedly. They are lifestyle techniques we can use to eliminate and l’let go’ of the small and big things that contribute to feelings of overwhelm and pain.

  1. Meditation
  2. Counseling
  3. Prayer
  4. Art therapy
  5. Music therapy
  6. Exercise (any kind)
  7. Sleep hygiene
  8. Diet changes
  9. Connecting with others (talking, cuddling, kissing)
  10. Belly breathing
  11. Mindfulness

With the help and guidance from a holistic practitioner, and other resources for counseling and support, it is possible to restore balance, health and vitality, and lead a fulfilling and happy life.

Resources

Australia (24/7)

  • 000 – Call this number in emergency situations and you feel you or a loved one requires immediate and urgent medical assistance
  • 1300 22 46 36 beyondblue.org.au
  • 13 11 14 lifeline.org.au
  • mindhealthconnect.org.au
  • 1800 55 1800 kidshelp.com.au
  • 1300 78 99 78 mensline.org.au

USA (24/7)

  • 911 – Call this number in emergency situations and you feel you or a loved one requires immediate and urgent medical assistance
  • 1800 273 TALK (8255) suicidepreventionlifeline.org
  • 1888 205 2775 mentalhealthcenter.org
  • 1800 SUICIDE (7842433)
  • 1800 273 8255 (Press 1) Veterans Crisis Line
  • 1877 YOUTH LINE (96884 5463)
  • 1866 488 7386 The Trevor Project
  • 1877 VET 2 VET (838 2838)
  • 1800 PPD MOMS (773 6667)
  • 1877 727 4747 (CA) didihirsch.org
  • 212 673 3000 (NY) samaritansnyc.org

Filed Under: Anxiety, Health and Organics, holistic health, lifestyle, Stress Tagged With: bowel, brain, disorders, health, holism, mood, nutrients, nutrition, wellness

Autism

April 2, 2014

World Autism Awareness Day, celebrated on April 2nd.

Let me highlight some of the known reasons behind Autism (ASD). There is not one particular thing that causes Autism, making it a multi-factorial condition that requires a multi-factorial and holistic approach.

Autism affects boys more than it does girls.

What is the picture of Autism?

There are many neurodevelopmental disorders in a person with autism.

Key identifiers include:

  • sensory issues (sight, smell, sound)
  • problems communicating
  • repetitive and self destructive behaviors
  • mimicking others
  • unresponsiveness
  • fixed focus on particular objects
  • inability to initiate or maintain eye contact
  • reference to ‘self’ as “I” or “me”
  • social awkardness/impairment
  • shouting, undesirable behavior
  • learning difficulty
  • sleep disorders
  • mood disorders (anxiety, depression)
  • poor concentration, difficulty remembering
  • altered physical and neurological development

Factors influencing the predisposition to Autism

These again, are varied, however, it appears to be a culmination of factors that expose children to autism.

  1. Genetic defects
  2. Nutrient deficiencies and excesses
  3. Altered gut flora
  4. Diet, lifestyle and environmental influences

Let’s start with genetic defects. Our genes are influenced by internal and external environments. These gene defects affect the mitochondria of cells by interrupting the energy used by neurons. Many gene faults have been linked to autsim. Pten, SHANK2, SYNGAP1, DLGAP2 and X chromosome are just a few of these genes. There are likely to be issues in the methylation processes of the liver that lead to autism.

Nutrient deficiencies including vitamins B6, B12, niacin, C, E and D. Zinc, magnesium, selenium, folate, chromium, glutathione and essential fatty acids may also be deficient.

There may be an overload of copper in the body, which interacts with zinc, altering the zinc/copper ratio. Zinc is required to push copper away and keep levels in check.

Essential fatty acids, especially EPA and DHA, are important in maintaining the integrity of cell walls. If cell walls are deficient in EFA’s, there is more susceptibility to assault from toxins, leaving the cells vulnerable to defects. Toxins include viruses and bacteria, heavy metals (lead, mercury, arsenic, cadmium etc.), and this increased risk is often seen in-utero and shortly after birth. These can create an environment within the body that leads to gastrointestinal, immune, endocrine and central nervous system disruption.

Altered gut flora leads to dysbiosis and leaky gut. Dysbiosis occurs when the bad bacteria within the gut over-run the good bacteria. This then causes the wall of the gut to become damaged (leaky gut), creating an environment where nutrients and pathogens leave the gut and enter into the bloodstream. When this occurs, there may be food intolerance and sensitivity, or allergy-type symptoms. Receptor sites within the gastrointestinal tract and brain are affected by bacterial dysbiosis resulting in both gut and neurological symptoms (as mentioned above).

Diet and lifestyle factors that can affect genes include nutritionally deplete foods such as highly processed and refined foods, artificial colors, flavors and preservatives. Even whole foods that are farmed in mono-cultures and heavily sprayed with toxic chemicals have proven to affect genes. The modern farming techniques see a decline in decomposition of organic matter by bacteria, reduce the nutrient content of food and create an internal environment in the body that is not designed for and cannot process effectively. This  can lead to an accumulation  of heavy metals and dysfunction of liver detoxification pathways, as well as interrupt hormones.

To put it simply, neurotransmitters NEED amino acids, minerals and vitamins for appropriate and adequate synthesis. An imbalance of these 3 things leads to interruptions and problems in brain chemistry, particularly serotonin, noradrenaline and GABA (calming). Low GABA causes an increase in noradrenaline (stimulating) and this requires balance with zinc and vitamin B6. Noradrenaline is copper dependent and requires a fairly high amount of copper for synthesis (remember that a copper imbalance is often found in autism). Serotonin needs vitamin B6 for synthesis and production.

While I won’t get into serotonin, GABA and noradrenaline here, these neurotransmitters are especially important in healthy gut, brain and hormone function.

In conclusion, the importance of a healthy body and mind is paramount, particularly in pre-conception and post-natal care. Any of the nutrients that are deficient in this life-stage, affect the health and genetic predisposition of our children, and their risk of autism.

I have seen a number of children who display autistic traits later in life and this is primarily due to the heavy intake of processed and refined foods. A few dietary changes may be the key to improving mood and behavior in older children considered to be on the autism spectrum.

Getting to the cause of any underlying health and genetic conditions is especially important in the diagnostic process for autism, and these issues can be addressed nutritionally, both through supplementation and foods, and lifestyle changes to improve regulation and production of neurotransmitters associated with autism.

Families with children who have autism need support on an emotional and nutritional level. It takes a whole lot of work to care for autistic children, and a whole family approach is important. While the children experience severe and debilitating effects, so too does the rest of the family with increased stress and their own health concerns as a result. Please be careful how you ‘label’ a family with a child running through the mall shouting or uncontrollably touching everything in sight. They cannot help it. Shopping malls and ‘busy’ places are highly stimulating to an autistic child, and really upsets their already ‘upset’ delicate balance. Autism is VERY common, and without knowing why that child is acting the way s/he is, we are not to judge them or the family.

 

 

 

 

 

 

Filed Under: gut health, Health and Organics, holistic health, lifestyle, nutrition Tagged With: autism, behavior, brain, disorders, food, health, mood, nutrients

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